{"id":7386,"date":"2025-11-04T17:12:44","date_gmt":"2025-11-04T16:12:44","guid":{"rendered":"https:\/\/jbs-agrar.com\/produkt\/premium-silage-additive-silosolve-mc\/"},"modified":"2026-05-13T11:04:02","modified_gmt":"2026-05-13T09:04:02","slug":"premium-silage-additive-silosolve-mc","status":"publish","type":"product","link":"https:\/\/jbs-agrar.com\/en\/produkt\/premium-silage-additive-silosolve-mc\/","title":{"rendered":"Premium silage additive SiloSolve MC"},"content":{"rendered":"
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Clostridia can reduce palatability<\/h3>\n<\/div>\n

Clostridia mainly grow in wet silage under oxygen-free conditions. Their activity leads to protein breakdown and the production of butyric acid. Butyric acid can reduce feed efficiency and negatively affect animal health when fed to high-yielding dairy cows. <\/p>\n

SiloSolve MC reduces clostridial activity<\/h3>\n

A series of studies has shown that Lactococcus lactis<\/em> SR3.54 significantly reduces the growth of clostridia and butyric acid fermentation in silage.<\/p>\n

SiloSolve MC improves fermentation and reduces
\ndry matter losses<\/h3>\n

The unique combination of three lactic acid bacteria in SiloSolve MC accelerates fermentation.
\nThe growth of spoilage bacteria is restricted, helping to preserve nutrients and dry matter. SiloSolve MC reduces dry matter losses by up to 55% compared to untreated, medium to difficult-to-ensile silages. <\/p>\n

SiloSolve MC protects protein and reduces ammonia formation<\/h3>\n

Ammonia is an indicator of protein breakdown and can lead to reduced feed intake in dairy cows. In high-quality crops such as alfalfa and grass\/legume mixtures, SiloSolve MC reduces ammonia by up to 50% and improves protein preservation by up to 5% compared to untreated silage. The result is higher-quality silage with improved feed acceptance. <\/p>\n

SiloSolve MC improves fermentation and
increases milk production<\/h3>\n

SiloSolve MC consistently improves fermentation, leading to a measurable increase in milk production. Cows fed maize silage treated with SiloSolve MC showed improved milk production efficiency, with a 2% increase in energy-corrected milk (ECM) alongside an 8% reduction in dry matter intake. A similar response was observed in cows fed treated alfalfa silage. <\/p>\n

What are the ingredients of SiloSolve MC?<\/h3>\n

SiloSolve MC contains three proven lactic acid bacteria strains. One strain (L. lactis<\/em> SR3.54) is patented for its ability to reduce unwanted microbial fermentation. The other two strains control and guide the fermentation process. Recommended use: For forage crops with low dry matter content or high-moisture ensiling conditions with a risk of clostridial contamination. SiloSolve MC ensures reliable ensiling of difficult-to-ferment materials such as legumes or other protein-rich and\/or low-sugar crops. <\/p>\n

Shelf life<\/h3>\n

18 months when stored at room temperature (\u2264 22 \u00b0C).<\/p>\n","protected":false},"excerpt":{"rendered":"